DAILY SPECIALS
FROM TUESDAY 9th.
Chefs, refreshing, watermelon, mint and Feta salad topped with dressed rocket £7
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Marinated, flat iron (bavette) steak served with chips, garlic butter, onion rings and dressed leaves £21
Sauteed lambs’ kidneys in a cream & mustard sauce served on a bed of creamy mashed potato £14
Homemade Stilton and red onion quiche served with warm, minted, new potatoes and salad £14
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Strawberry Eton mess, fresh British strawberries, crushed meringues and freshly whipped cream £6